Brewing Guide

From our kitchen to yours — Learn how to make the best masala chai, in any form.

1. Dripped Masala Chai - A balanced & smooth taste experience.

Follow these simple steps for an authentic masala chai experience

A simple way to brings out the flavour of aromatic spices and gives out a more balanced taste.

Total time: 3-5 minutes

1. Prepare the Dripper

Place a paper filter into your dripper. Best if rinse it with hot water to remove any paper taste.

2. MEASURE THE BLEND

Add 2 teaspoon of Amma Story Signature Masala Chai into the filter. Gently level the tea. Adjust to taste for a stronger or milder brew.

3. Slow Pour

Pour 1 cup(180ml) of hot water over the tea in circular motions. Once done, remove both strainer and filter.

4. Add Milk/Sugar/Honey

Pour in your choice of milk or creamer and sweetener as per your preference. Stir well to meld the flavors.

5. ENJOY

Sip slowly and savor the warmth. Let the masala chai transport you to a moment of comfort and connection.

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